Santa Luz Cabernet Sauvignon ‘Alba’


Louis Felipe Edwards is fast becoming legend for the outstanding quality and broad range of wines he produces.

Deep red with jammy cherry and black fruit aromas, alongside dark berry, tobacco/earth notes on the palate, a great structure, well balanced, with ripe soft tannins, great finish

Food pairing: Beef · Lamb · Game (pheasant, venison) · Poultry

The grapes for their Alba range of wines come mainly from one of their first vineyard estates, which is situated in the idyllic Colchagua Valley. The grapes are carefully cultivated to enhance their fruit characteristics which give each variety a distinctive personality. These wines have been crafted to be fruit-forward, juicy and easy to drink. They are perfect for enjoying on their own or accompanied by a variety of foods.

Luis Felipe Edwards (LFE)
The Santa Luz range of wines is produced by LFE in Chile. Since Luis Felipe Edwards Sr.
purchased the Fundo San Jose de Puquillay estate, located in the Colchagua Valley, LFE has since grown to be the largest 100% family-owned wine company in Chile, with 1850 hectares of estate vineyards. Two generations are actively involved within the family business, with Luis Felipe Edwards Junior taking on the mantle of Managing Director.




Valle Central


Dark Berry, easy drinking, Medium Bodied, Red Berry, Rich, Soft Tannins


Cabernet Sauvignon



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