The Winery was founded near Verona on 23 August 1933 when six local men joined in a cooperative in order to defend the territory from speculative investments. In 1957 Cantina Valpolicella Negrar was re-founded with 80 partners in its current location in Negrar. The vineyards, in the ‘Classico’ region near Lake Garda are planted with Corvina, Rondinella and Molinara grape varieties
Amarone della Valpolicella Classico DOCG, Cantina Negrar
Deep garnet red, saturated and intense. Perfume is complex, spiced and fully developed, with hints of vanilla and notes reminiscent of dried fruits. Flavour full bodied, with sweet rounded tannins and elegant balance, along with aromas of dried fruit, spices and tobacco.